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Sous Chef

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North Star Mohican Casino Resort
W12180 Cty. Rd. A
Bowler, WI 54416
Ongoing through Wednesday, November 7, 2012, 6pm

See website for complete job description and employment application.

Company: North Star Mohican Casino Resort
Contact: Karla Bowman, Human Resource Manager
Phone: 715-787-3110
Emailkarla.bowman@northstarcasinoresort.com
Job Description: Responsible for daily operation of the food service area and operating the kitchen in a successful manner as directed by Ex. Chef
Job Industry: Food Service
Employee Type: Full Time
Manages Others: Yes
Travel Required: None
Base Pay: $33,280/annual/negotiable
Education Required: Associate's Degree is required and 2 years of culinary exp. or may satisfy this requirement with a Certification in Culinary Arts and 5 years of culinary exp.
Experience Required: See education requirement.


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